Blog - De Zeven Guest Lodge

Discover Activities Near De Zeven Guest Lodge

Sat, 17 Feb 2024 00:00:00 +0200

Beyond the Walls: Engaging in Exciting Outdoor Activities Near De Zeven Guest Lodge

Escape the mundane and immerse yourself in a world of thrilling outdoor adventures near De Zeven Guest Lodge. As we settle into the rhythms of 2024, take advantage of the abundant activities in and surrounding the Banhoek Valley. This exquisite escape will offer you the perfect blend of adventure and relaxation amidst the breath-taking Cape Winelands. Join us as we unveil the hidden gems and unforgettable experiences that await, beyond the walls of De Zeven Guest Lodge. These include hiking trails, unique wine tasting experiences, picturesque landscapes, and exploring the charming towns of Franschhoek and Stellenbosch.

Exploring the Outdoor Activities Near De Zeven Guest Lodge: A New Year’s Guide For Adventures-Seekers

1. Franschhoek E-Bike Guided Winery Tour

Franschhoek is renowned for its world-class wineries and lush vineyards, inviting visitors to explore, all year round, by Wine Tram or self-planned driving tours. Now, you can experience the picturesque town of Franschhoek by e-bike too! Book a guided e-bike wine tour and immerse yourself in Franschhoek’s rich wine heritage. Effortlessly glide through the stunning landscapes, making every moment of the tour enjoyable and accessible.

2. Hot Air Balloon and Cape Winelands Private Guided Tour

Elevate your Winelands experience with an awe-inspiring twist. Take your exploration to new heights with a thrilling hot air balloon ride. Soar above the stunning landscapes of Stellenbosch, marvelling at the vineyards and rolling hills from a bird’s eye view. After your exhilarating flight, wander through the charming streets of Stellenbosch and Franschhoek, indulging in the finest restaurants and wineries. Discover a whole new perspective of the Winelands with this captivating adventure.

Book your Hot Air Balloon experience

3. Horseback Wine Tours

Unleash your sense of adventure with an exhilarating tour through the stunning vineyards of Stellenbosch, where the freedom of horseback riding meets the thrill of exploration. Whether you’re a novice or an experienced rider, immerse yourself in the picturesque farmland trails and vineyards, as you soak in the magnificent beauty of the Stellenbosch mountains as your backdrop. Along the way, indulge in a well-deserved break with a wine tasting or a delightful picnic, allowing you to savour the moment and unwind in the most idyllic setting.

Book your Horseback Wine Tour experience

4. Guided Hikes in the Winelands

Lace up your hiking boots and explore the diverse trails that meander through enchanting vineyards, majestic mountains, and pristine forests. Whether you seek a leisurely stroll through the Banhoek Conservancy or a daring trek in the Jonkershoek Nature Reserve, there’s a trail perfectly suited for every level of adventurer. While all hiking trails can be accessed independently, consider enhancing your experience by booking a guided tour of the Jonkershoek Waterfall Hike.

Book your Guided Jonkershoek Waterfall Hike

5. Tandem Winelands Paragliding Experience

Embark on an exhilarating paragliding adventure in the Cape Winelands, where lavish locations await. Experience the thrill of soaring through the skies at Du Toitskloof pass, Mont Rochelle Nature Reserve, or Paarl Rock. These incredible spots are conveniently located within a 40-minute drive of each other, making them easily accessible from anywhere in the Cape Winelands.

Book your Paragliding Experience

Plan your adventure for 2024. Book your stay now!

As you plan your stay at De Zeven Guest Lodge, let this guide be your companion in crafting an unforgettable experience. Whether you’re a nature lover, wine connoisseur, or adventure seeker, the activities near De Zeven Guest Lodge promise to leave you with cherished memories.

Indulge in Love: Explore Valentine’s Day Dining Experiences near De Zeven Guest Lodge

Thu, 01 Feb 2024 00:00:00 +0200

Valentine’s Day is just around the corner, and what better way to celebrate than by treating your loved one to a memorable dining experience? Located near the charming De Zeven Guest Lodge, you’ll discover a wide array of romantic dining choices to make this Valentine’s Day special. In this blog, we will explore the delightful culinary offerings available in the vicinity.

Fine Dining Delights:

Indulge in a culinary journey like no other at the fine dining establishments near De Zeven Guest Lodge. These restaurants boast expertly crafted menus and an intimate ambiance that sets the mood for a romantic evening. Here are just a few options:

Enjoy an exclusive tasting menu at Dusk Restaurant for R1,950 per person.
Indulge in an exquisite 8-course meal at La Petite Colombe for R1,500 per person.
Experience a unique fine-dining affair at Gåte, a 7-course meal with wine pairings for R1,900 per person.
Feast on a delightful 4-course menu at Eike by Bertus Basson for R830 per person and R450 for wine pairings.

Romantic Picnics in the Lush Gardens of the Winelands:

Immerse yourself in an enchanting and relaxing atmosphere this Valentine’s surrounded by breath-taking views that serve as the perfect backdrop for a memorable Valentine’s Day picnic. Make your day extra special at one of these:

Delight in a romantic picnic in La Motte’s private gardens, surrounded by the historic charm, beautiful rose garden and the fairy-tale age-old oaks. A picnic box for two is available to take away or enjoy in the stunning surroundings for R550.
Experience a truly gourmet picnic amidst the majestic scenery at The Jordan Wine Estate in Stellenbosch. For R625, you can enjoy a picnic for two with both regular and vegetarian options. A vegan or gluten-free option is available for R725 and there is a kid’s basket available for R169, ensuring a delightful experience for the whole family.
Indulge in a romantic Valentine’s Day picnic accompanied by live music at Boschendal estate. Immerse yourselves in the idyllic embrace of the picturesque Werf lawns and let the enchanting melodies serenade your hearts. Delight in a delectable picnic basket for two at R800 – brimming with mouthwatering farm treats, carefully curated to enhance your experience.

Personalised Valentine’s Day Experiences in Franschhoek:

Personalised Valentine’s Day experiences in and around Franschhoek go beyond the traditional options of restaurants and wine tasting. Explore the charming streets of Franschhoek hand in hand with your loved one, discover unique boutiques and art galleries. Indulge in a couple’s spa day or take a scenic drive along the Franschhoek pass with a breath-taking panoramic view. And perhaps treat yourself to one of the options below:

Elevate your Valentine’s Day with a truly special chocolate tasting experience at Huguenot Fine Chocolates. Immerse yourself in a delightful journey of flavours with a tasting, demonstration, and storytelling experience, all for R70. For a more hands-on experience, indulge in a tasting session for R500. As a sweet memento, you can also take home a selection of meticulously handcrafted Belgian chocolates.
The Franschhoek Wine Tram pink and grey lines offer a delightful Valentine’s Day experience for couples who enjoy wine, food, beautiful vistas and the charm of small-town living. Enjoy a complimentary wine tasting on an intimate single-decker tram, and explore Haute Cabrière, Le Lude, Franschhoek Cellar, Leopard’s Leap, Môreson, Eikehof, and Paserene. Tickets are priced at R240 per person.

Creating Lasting Memories: Book Your Romantic Culinary Experience Now!

This Valentine’s Day, elevate your celebration of love by exploring the exquisite food and wine experiences near De Zeven Guest Lodge. With their fine dining delights, romantic settings and personalised experiences, these local establishments are ready to create a memorable day for you and your loved one. Make your reservation early to secure your spot and embark on a culinary journey that will leave you with cherished memories for years to come.

Embracing the Festive Spirit: Celebrating Holidays at De Zeven Guest Lodge

Fri, 22 Dec 2023 00:00:00 +0200

Experience the magic of the festive season at De Zeven Guest Lodge! Nestled in the heart of the Western Cape, between the charming towns of Stellenbosch and Franschhoek, this enchanting haven awaits you. Join us as we elevate your holiday stay, where luxury accommodation meets holiday joy.

Luxury Accommodations: Where Comfort Meets Elegance

At De Zeven Guest Lodge, we redefine luxury accommodations, ensuring your holiday stay is nothing short of extraordinary. Picture yourself in a serene oasis, surrounded by the natural beauty of Western Cape. Our spacious rooms seamlessly blend comfort and elegance, providing the perfect holiday retreat.

Whether you're seeking a cosy retreat for two or planning a family getaway, our diverse range of luxury accommodations caters to every preference. From exquisite Pool Suites with a breathtaking view of our infinity pool and the stunning Banhoek Valley or an elegant Manor House Room complemented by lush surroundings, each space is designed with your comfort in mind.

Scenic Views: A Visual Feast for the Soul

Wake up to breathtaking beauty every morning. Our guest lodge boasts panoramic views that stretch as far as the eye can see. Immerse yourself in the tranquil landscapes, from rolling vineyards to majestic mountains, creating the perfect backdrop for your festive escape.

As the sun sets, experience the magic of golden hour from the comfort of your private courtyard. Capture the moments that will become cherished memories, surrounded by the beauty of Stellenbosch and Franschhoek.

Spoil Yourself: Indulge in Our Wellness Treatments

De Zeven Guest Lodge goes beyond the ordinary, curating a luxurious experience for our guests. Indulge in our mobile wellness treatments, tailored to your preferences, and enjoy the ultimate relaxation in the privacy of your room or while taking in the captivating views from our infinity pool. Our team is dedicated to ensuring that every moment of your stay is filled with joy and relaxation. Unwind, recharge, and immerse yourself in the festive spirit with breathtaking views at every turn.
Don't forget to take a refreshing plunge in our infinity pool, perfectly positioned in the guest lodge courtyard or unwind in our sauna with a private window overlooking the Banhoek Valley and majestic mountainscape.

Memorable Experiences: Beyond the Ordinary

Create lasting memories at De Zeven Guest Lodge as you explore the unique experiences this enchanting region has to offer. From wine tasting in Stellenbosch's renowned vineyards to strolling through the charming streets of Franschhoek, every moment is an opportunity to discover the magic of the Western Cape.
While the Festive Season at De Zeven may differ from what some guests are accustomed to, it offers a unique experience. Imagine enjoying 14-hour sunny days, spending time by the pool, and indulging in a refreshing glass of cold MCC alongside a traditional South African braai and salad. This alternative to the typical roast with Gluhwein provides a delightful change of pace, allowing guests to appreciate the appeal of a more relaxed and warm-weather celebration.

Your Festive Season Retreat Awaits: Book Now for 2024 or 2025!

Don't miss the chance to create magical memories at De Zeven Guest Lodge. From luxurious accommodations to scenic views and memorable experiences, every element is crafted with care to make your stay truly special. Immerse yourself in the festive spirit surrounded by the beauty of Stellenbosch and Franschhoek. Book your stay now and make this holiday, or the next, season truly unforgettable!

Contact us:

+27 (0) 21 020 1573
info@dezeven.co.za

Balancing Work and Leisure: A Business Traveller's Guide to De Zeven Guest Lodge

Mon, 06 Nov 2023 00:00:00 +0200

Business Traveller Essentials: WiFi, Workspace and Relaxation

Whether you're visiting for a meeting, a conference, or an extended business trip, our prime location ensures that you can easily navigate your way to your destinations. Our luxury guest house accommodation presents a range of amenities and a peaceful atmosphere, allowing you to focus on your work without distractions. High-speed internet connectivity is available throughout the premises, ensuring seamless communication and uninterrupted access to your online resources.

Comfortable Workspaces and Quiet Environment for Business Travellers at De Zeven Guest Lodge

At De Zeven Guest Lodge, we understand the importance of a conducive work environment. With well-appointed workspaces, including desk areas in the privacy of your room or overlooking the gardens, you can comfortably attend to your business obligations from anywhere you feel most drawn to. The peaceful surroundings and natural light create an atmosphere that promotes focus and productivity, allowing you to confidently check off items on your to-do list.

How to Balance Work and Leisure as a Business Traveller

At De Zeven Guest Lodge, personalised service is important to us. Our attentive and friendly staff are dedicated to ensuring your stay is comfortable and stress-free. From arranging transportation to providing local recommendations, they go the extra mile to cater to your individual needs. This personalised approach allows you to focus on your work while knowing that your well-being is taken care of.

A Business Traveller's Oasis between Stellenbosch and Franschhoek

After a long day of work, we understand the importance of rest and relaxation and recharging. De Zeven Guest Lodge offers a range of amenities to help you relax and indulge in leisure activities. Take a refreshing dip in the pool, enjoy a leisurely stroll through the lush gardens, or simply unwind with a book in one of the cosy lounges. The guest house's serene ambiance provides the perfect backdrop for rejuvenation. And what doesn’t say unwind like a glass of wine? Remember to try our exclusive wine label.

The Business Traveller Dining Experience

Start your day with a delicious and nutritious breakfast at De Zeven, prepared with fresh, locally sourced ingredients. For lunch and dinner, explore the vibrant local dining scene just a short drive away, or keep it simple and join us for a light lunch or dinner available subject to pre-ordering with management.

Less Work More Leisure: Explore the Captivating Surroundings

While business may be your primary focus, De Zeven Guest Lodge encourages you to make the most of your stay by exploring the surrounding area. Take advantage of the guest house's convenient location to discover local attractions, cultural landmarks, and outdoor activities during your free time. This allows you to strike a perfect balance between work and leisure, creating a well-rounded travel experience.

Book Your Stay! Balance Work and Leisure with the Perfect Business Traveller Experience at De Zeven Guest Lodge

De Zeven Guest Lodge offers business travellers a haven where work and leisure seamlessly blend. With serene places to work from, amenities to help you relax, personalised service, fine dining around the corner, and opportunities for exploration, this guest house ensures that your stay is both productive and enjoyable. So, the next time you find yourself booking a business trip, consider De Zeven Guest Lodge for a harmonious blend of work and leisure that will leave you refreshed and inspired.

Make your reservation now: +27 21 020 1573

Why De Zeven Guest Lodge is the perfect local retreat from which to celebrate our rich heritage

Thu, 26 Oct 2023 00:00:00 +0200

An invitation to celebrate our rich heritage at De Zeven Guest Lodge

De Zeven Guest Lodge is nestled on the slopes of Banhoek Valley between the historically and culturally rich towns of Stellenbosch and Franschhoek. By staying at De Zeven, you'll be surrounded by the charm and history of the region, providing an authentic experience that celebrates our heritage. Our luxury guest house
accommodation offers a unique blend of comfort, tranquillity, and cultural treasures.
Here's why De Zeven Guest Lodge stands out as the perfect destination for celebrating and experiencing our heritage:

1. Unique accommodation:

The rooms at De Zeven are a celebration of local artistry and elegance with its unique design and attention to personalised detail. Each room is tastefully decorated, incorporating elements of local craftsmanship and uniquely South African aesthetics. Immerse yourself in the ambiance of our natural heritage as you relax in
the comfort of your room or explore the lodge's breathtaking gardens.

2. Culinary Delights:

From vineyards and orchards to local markets and farm-to-table dining, the Banhoek Valley is home to many wonderful locally made or grown products and ingredients. The valley is home to several boutique wineries and vineyards that produce a variety of high-quality wines. Visitors can indulge in wine tastings, cellar tours, and even enjoy gourmet picnics amidst the vineyards.

De Zeven Guest Lodge also celebrates neighbours and friends producing fresh produce and diverse flavours of our heritage. One such ingredient, we are so proud to say is from our little part of the world, is the award-winning Banhoek Chilli Oil, made from locally farmed chillies. Pay a visit to Banhoek Chilli Oil Company where
you can take home a little spice to add to your home-cooking and remind you of your time in the Valley. The lodge's knowledgeable staff can also recommend nearby restaurants that specialise in authentic cuisine, allowing you to savour diverse South African flavours.

3. Wine and Vineyard Experiences:

As part of the Cape Winelands, De Zeven Guest Lodge provides easy access to renowned vineyards and wine estates. Embark on wine tours and tastings, where you can learn about the winemaking process and sample exquisite wines that reflect our heritage. The lodge's staff can assist in arranging personalised vineyard
experiences, ensuring a memorable and educational journey through our wine heritage.

4. Heritage Sites and Activities:

Stellenbosch and its surroundings are home to numerous heritage sites and activities that offer insights into the area’s history and traditions. Visit museums, art galleries, and historical landmarks to gain a deeper understanding of this part of our heritage. Engage in cultural activities happening in the neighbouring towns, such as live music performances, markets, strawberry picking, or craft workshops to actively
participate in celebrating the rich cultural legacy of the area.

5. Breathtaking Scenery and adventures:

The Banhoek Valley is renowned for its breathtaking natural beauty, surrounded by majestic mountains, lush vineyards, and pristine fynbos vegetation. From hiking and mountain biking to horseback riding and fly fishing, there are plenty of opportunities to explore the Valley's natural wonders. The trails in the area provide stunning views and a chance to immerse oneself in the tranquillity of the natural heritage.

Experience a luxury setting to celebrate our heritage

De Zeven Guest Lodge provides a serene and luxurious setting to celebrate our rich heritage. Discover the historical significance of neighbouring towns, Stellenbosch and Franschhoek, immerse yourself in culture and culinary delights. Plan your stay at De Zeven Guest Lodge and embark on a journey of discovery and celebration of our local heritage in this picturesque corner of the Cape Winelands.

Retreat to Tranquillity at De Zeven Guest Lodge: A Luxurious Bed and Breakfast in the Cape Winelands

Tue, 26 Sep 2023 00:00:00 +0200

A luxurious and tranquil retreat at De Zeven Guest Lodge:

De Zeven Guest Lodge offers a luxurious experience as guests are embraced by a sense of tranquillity and personalised detail. Whether a Pool Suite or Manor House Room, your preference will offer a warm embrace with stunning views. Your stay will be an experience of care and comfort to ensure all you need to do is enjoy and relax.

Elegance and Comfort: A Room-By-Room Exploration of De Zeven Guest Lodge

Our Manor House Rooms are as they sound, luxurious and elegant with the choice of a fireplace and private courtyard or an elevated room to better marvel at the mountainscape. With carefully curated comforts including luxurious linens and air conditioning, our Manor House Rooms offer an exquisite experience that compliment the lush surroundings.

Our Pool Suites have the perfect view of our infinity pool and breathtaking Banhoek Valley. Step into our enchanting world with the large glass doors opening up onto our pool deck and gardens.

Enjoy personalised comforts with service available day and night to make your stay seamless and one to remember. All our rooms include breakfast, an excuse to linger, take in the fresh morning air and an invitation to soak in the surroundings with a hot cup of freshly brewed tea or coffee.

Treat Body and Soul with Selected Wellness Treatments for Relaxation

Being close to nature feeds the soul. To complement your escape between the stunning Franschhoek and Stellenbosch mountain vistas, why not treat yourself to a personalised wellness treatment. De Zeven Guest Lodge offers mobile wellness treatments, arranged in the privacy of your room or overlooking the captivating views of our infinity pool. To continue your quest for tranquillity you could include some time in our sauna with a private window overlooking the Banhoek Valley and stunning mountainscape. Another tranquil treasure to enjoy at your leisure, is a plunge in our infinity pool, set perfectly in the guest lodge courtyard to further indulge the breathtaking views.

Your retreat to Tranquillity awaits. Make your reservation at De Zeven Guest Lodge now!

De Zeven Guest Lodge wants to ensure that your stay is perfectly memorable. Between personal service, exquisite and spacious rooms with carefully curated comforts and views to take your breath away – our luxurious guest house accommodation is perfect for you. Harmoniously bringing together elegance and comfort, a splendid stay filled with treasures to help you relax.

Your retreat to Tranquillity awaits! Make your reservation now: +27 21 020 1573

Elopement Memories Last a Lifetime

Mon, 31 Jul 2023 00:00:00 +0200

The trend for destination elopement weddings has continued to grow in popularity. Couples are choosing small getaway celebrations with close friends and family over large single-day celebrations. Event manager for De Zeven Guest Lodge, Dante, shares her views on why this style of wedding is now so popular.

“A wedding celebration that takes you away from the daily hustle and bustle of life to a countryside setting allows a couple to really relax. Instead of a single-day celebration that passes in a flurry, elopement getaways are multiday affairs where the couple can meaningfully connect with each other and their closest friends and family members - creating memories that will last a lifetime.”

Elopements strip away the pressure, anxiety and social obligation of a traditional wedding and allow the couple to focus on their own wishes and spending quality time with their guests.

Small numbers with less pomp and ceremony mean that elopements are often less expensive than a traditional wedding. This means that the couple can use the extra budget to kick off their marriage in an epic setting where both the memories and the photos will be incredible.

Elopements at De Zeven Guest Lodge

De Zeven Guest Lodge can accommodate elopement parties of up to 25 people. Guests have exclusive use of the entire guest house for their multi-day getaway allowing the couple and their closest friends leisure time to explore the beautiful Winelands without the need to rush through the day.

There are a variety of ceremony and reception venues to choose from at De Zeven Guest Lodge. From panoramic Banhoek Valley views on the pool deck to the romance of the lodge’s shady sunken couryard to the natural beauty of De Zeven’s sweeping gardens, there are so many ways to personalize your wedding. The lodge also offers a number of cozy indoor settings which are perfect for a winter reception.

With tried and tested suppliers at hand to assist, De Zeven’s team takes the fuss out of wedding planning. “We have established relationships with superb make-up artists, hair stylists, décor suppliers and caterers and can take care of all the arrangements on your behalf. Catering for the wedding can be outsourced to one of the many excellent chefs of the Cape Winelands,” explains Dante.

“It’s not where you go, it’s who you travel with,” said Charles M Schulz summing up the case for the romance of elopement.

We’re Letting You In On Our Tasty Kitchen Secrets This Heritage Day

Tue, 21 Sep 2021 00:00:00 +0200

We recommend pairing these recipes with family and friends and a glass (bottle) of wine that compliments the fruity and spicy notes of both the dishes and personalities at the dinner table. So let’s not waste any more time because you’ve got some cooking to do, and while the ingredients lists may seem extensive, don’t let them overwhelm you - all of the spices below are readily available in the shops, and they certainly won’t go to waste after your family has a taste of Chef Marcus’ dishes you’re about to cook.

Let’s start with what many regard as South Africa’s ‘national dish’ – the Cape Malay Bobotie. Although its origins aren’t clear, its flavours and ingredients suggest that it made its way into South Africa from Indonesia in the 17th Century, before being adapted (read: perfected) by our vibrant Cape Malay community.

Cape Malay Bobotie

Image Credit: The Spruce Eats

Ingredients

2 Slices of white bread

250ml Milk

15ml Olive oil

50ml Butter

2 Large chopped onions

1kg Extra lean beef mince

3 Cloves

15ml Crushed garlic

15ml Masala

5ml Turmeric

10ml Cumin

20ml Sugar

2 Beaten eggs

Salt and pepper to taste

10ml Ground coriander

5ml All spice

½ Sultanas

4 Bay leaves

5ml Mixed herbs

50ml Chutney

Method

Heat oil and butter together in a pot, add onions and garlic then fry until transparent.
Add minced meat and all of the spices to the pot.
Let the mince and spices cook for about 20 – 30 min until water disappears.
Let the bread soak in milk for a few minutes. Squeeze bread from milk and crumble bread into mince mixture.
Add chutney, sugar and sultanas to the mince.
Place the mixture in an ovenproof baking dish.
Mix eggs into milk used for soaking the bread.
Pour milk and egg mixture over mince in the baking dish.
Bake for ± 40mins at 180 Degrees Celsius.

This traditional dish can be enjoyed with yellow rice and an onion and tomato sambal, or Chef Marcus’ Roasted Nutty Butternut as a tasty side dish.

Image Credit: Unsplash (Sara Dubler)

Roasted Nutty Butternut

Ingredients

2kg Whole fresh butternut cut in rings

150g Butter

20ml Cinnamon sticks

5ml Salt

100ml Pure honey

Method

Preheat oven to 180 Degrees Celsius.
Add all ingredients to an oven dish.
Place in the oven and bake for ±40mins until soft, tender, crispy and nutty.
OPTIONAL: You can add rosemary sprigs to this dish if you're pairing it with a Sunday roast.

This dish isn’t just reserved for Heritage Day or as bobotie’s ‘sidekick,’ it’s also often baked with crumbed feta sprinkled on top and served alongside your choice of meat.

Image Credit: Unsplash (Honey Fangs)

Orange Loaf Cake

With cooking, family feasting, tea and cake-ing high up on what we do best as South Africans, we couldn’t post a recipe blog without adding Chef Marcus’ decadent Orange Loaf Cake for dessert.

Ingredients

½ Cup butter (Soft)

1 Cup white sugar

2 Eggs at room temperature

1tbs Grated orange zest

1 Cup fresh orange juice

2 Cups all purpose flour

2 Teaspoons baking powder

½ Teaspoon salt

Sauce

½ Cup orange juice

¼ Cup white sugar

2 tbs Butter

Method

Sift together flour, baking powder and salt.
Beat butter and sugar with a hand mixer until soft and fluffy.
Add eggs one at a time and mix after each addition.
Add orange zest and ½ of the orange juice.
Gently fold in the flour mixture.
Turn the batter into a greased loaf pan.
Bake at 175 Degrees Celsius for 60mins.
Once out of the oven place all of the sauce ingredients into a saucepan and stir over heat until sugar has dissolved.
Poke small holes into loaf and pour sauce over.

Wine Whisperer of the Banhoek Valley | Jocelyn Hogan Wilson

Tue, 15 Jun 2021 00:00:00 +0200

Unexpected Places

First things first, for those who aren’t familiar with De Akker, let’s say that not much good happens after midnight - especially when one considers the generous bartenders of this popular student joint. For Jocelyn though, De Akker in Dorp Street was where she met her husband Nicholas Wilson all those years ago. One could go as far as saying that it played a role in where she is today. You see, Nick was on his way out and in walked Jocelyn and - you guessed it - it was love at first sight. Nick, having returned from his studies in the UK and a brief sojourn in Johannesburg, was farming on their family farm, Dwarsrivershoek - just down the road from De Zeven.

Longing And Long Distancing

After graduating in 2004 with a BSc in Viticulture and Oenology, Jocelyn went over to Australia, intending to go to France for the second half of the year. Yet after spending probably all her salary on phone calls, she knew that Nick was the one. In mid-2005, she moved back to Stellenbosch and started looking for job opportunities here instead - and we’re so glad that she did!

Setting Roots In The Banhoek Valley

It wasn’t long before Jocelyn and Nick said their “I do’s” on the lawn at Dwarsriviershoek, and it was a dreamy autumnal affair - worthy of a place on a Pinterest board we think! At this stage Nicholas was also farming, packing plums and pears and looking to diversify into protea production. Jocelyn – not one to be left out – swapped vineyards for proteas and got herself involved with planting.

Throwing Caution To The Wind

Planting proteas in the microclimate of the Banhoek Valley meant that Jocelyn could put her degree to good use. She also learnt “to throw caution to the wind” after taking her first job at Flagstone in Somerset West as assistant winemaker. Back then, it was family-owned and “a new wave of wine at that stage. They were the guys playing with unusual, interesting varietals, trying different things, where everyone else was more traditional, trying to make more French-style wines. It was a great place to start.”

The La Bri Days

And then came along an incredible job opportunity as General Manager and Winemaker at La Bri in Franschhoek, so enticing that she “simply had to take it! It was fully holistic, 25 hectares of vineyards and to have the opportunity as a winemaker, to design your own cellar to your specifications, and to have your own dedicated tank for each block is pretty special!”

The Real Jocelyn Hogan Wilson

While she didn’t realise it yet, Jocelyn was about to embark on the greatest life - and wine - journey of them all. Something no cellar hand experience could impart, and certainly nothing a degree could teach. She had two children before the age of 30 while running La Bri and breastfeeding in between pressing grapes - just let that sink in for a minute. This is testament to who Jocelyn is, an absolute go-getter who won’t let anything slow her down.

You could argue that motherhood shares many similarities with winemaking. You need to be patient, give as much love and attention as you can, and you never really know how everything will turn out or ‘mature.’ You also need to judge when to intervene and when to just let nature take its course. We like to think that motherhood is what has made Jocelyn the remarkable woman she is today. So while she did take a sabbatical between 2010 and 2014, she didn’t lose her winemaking touch. If anything, she got better at it!

Old Chenin Bush Vines And The New Winemaker On the Block

“It was always on the back burner that I’d have my own brand, but I hadn’t properly conceptualised or predicted that it would happen so soon.”

In 2014 Jocelyn tried a tiny bit of Chenin blanc sourced from 42-year-old bush vines with granite soils in the Swartland. Jocelyn reflects, “it was always going to be Chenin for me. It’s our best foot forward for South Africa. It’s our most planted grape, and it’s so versatile. It can be planted on so many different soil types and various micro-climates that you can really express your style of winemaking too through Chenin blanc. My Chenin is grown on granite soils, and what I like about granite is that it produces a Chenin that is so expressive of site. It has lovely citrus and floral components and is quite crystalline - very true.”

Just as one would expect after meeting Jocelyn, she made no mention of the awards her Chenin has won. Only after our interview did we find that her 2017 Chenin won Gold at the Old Mutual Trophy Wine Show in 2020, along with many noticeable high scores from the likes of Tim Atkin, Christian Eedes, Anthony Mueller and Neal Martin.

Serge Hochar And His Giving Nature to Inspire Others

Then came along the SA Swartland Revolution tasting in 2014, where Jocelyn sat through a tasting with esteemed Lebanese winemaker Serge Hochar from Chateau Musar. Completely in awe of his winemaking style and vibrant personality, Jocelyn said, “Part of my journey was all about hearing him. He literally got up. Did not speak about his incredible wines in front of us and just told stories of his life, restaurants he’s eaten at, places he’s travelled to, along with many jokes. He was phenomenal. You know, we are so serious about our tasting, and he brought this romantic human side on how to do things, and you know I just loved that about him.

Right at the end of his tasting, he discloses that his blend is Cabernet Sauvignon, Cinsault, and Carignan. I was like, that’s crazy because ten years prior to this, a family friend had been telling me about Carignan and how well it grows in SA. And now I’ve met Serge, and I had these divergent paths coming in and influencing my journey.”

Divergent Red

If you hadn’t guessed it already, Jocelyn’s 2015 red was called the “Divergent Red” inspired by Serge’s classic blend of Carignan, Cinsault and Cabernet Sauvignon. Sadly a month after the tasting, Serge passed away, prompting Jocelyn to reach out to his family in London and tell them about her “revolutionary meeting.” She asked if they would mind if she paid homage to their father on the back of the label and tell the world about how he inspired her. “They didn’t respond for about two or three weeks, and I started to worry that perhaps it was inappropriate or too soon. Luckily, they wrote back and said ‘yes.’”

‘The Galvanised’ Chardonnay

2018 was the year Chardonnay was added to the Hogan Wines range.

Some of the grapes came from the Banhoek Valley, while the first harvest included grapes from Elandskloof in Villiersdorp and Polkadraai, Stellenbosch. Jocelyn sourced 70% of the grapes from the Banhoek Valley and 30% from the Helderberg in her subsequent harvest.

“Banhoek is phenomenal as a Chardonnay region - with us being a little bit cooler. I find that at one time, we could be up to 5 degrees cooler than Stellenbosch. We also get more rain (sometimes a huge difference).”

Jocelyn’s winemaking style or guiding principle is that each bottle of wine should contain the unique story of its vintage. These stories also extend to the names of each bottle, with song lyrics used as her personal touch to each bottle. Therefore, when it comes to this Chardonnay, the Chemical Brothers 2005 hit 'Galvanize' was the inspiration and song played during harvest to uplift on some of the longer harvest days, with lines like, “don’t hold back” and “put apprehension on the back burner, let it sit” – we’re sure you get this gist. It was also named after the careful selection of grapes from different regions to energise this blend and ultimately galvanise it.

‘Mirror For The Sun’ Cabernet Franc

In 2018 Jocelyn also added her ‘Mirror For The Sun Cabernet Franc.’ “I played around with a site just below Somerset College in Somerset West on the lower Helderberg region, in an incredible Cabernet Franc area. I created something I like to call Ballerina style Cab Franc with delicate pure red fruit. It’s all about subtlety and redness.”

So if you consider yourself a Red Hot Chili Peppers fan, you’ll know that this Cab Franc was named after ‘Roadtripping.’ 'Mirror For The Sun’ reflects on how leaf removal is carried out in the bunch zone for this particular grape varietal in December to allow for enough sunlight to the bunches to prevent any green flavours in the wine. The Cabernet Franc bunches, therefore, are a mirror for the sun.

‘The Lift’ NV Chenin Blanc

“I want wine to challenge me; it can’t be one dimensional; it has to be multifaceted. The beauty of this career is that you can never stop learning. It humbles you so much so.”

Need an idea of what Jocelyn’s latest release is like? Here’s an indication: “Already half of it [The Lift] is gone from my pre-release tasting.” This new Chenin was as a result of an experiment - gone very right. It was a biologically aged wine under Flor, a film of wine yeasts commonly used in Jerez, Andalucia. It went through a process whereby the Flor Velum yeast “feeds off alcohol and glycerol and also consumes some of the volatile acidity formed by a bacteria, creating a fresher, lighter wine, leaving a crazy umami concentration."

50% of this wine was aged under Flor yeast, while the remaining wine came from an experimental barrel filled with previous vintages of Chenin sourced from the same vineyard as the Flor wine, the famed Swartland region. As per usual, there’s a song behind this wine inspired by the Flor yeast lifting. If you look on the back label here, you’ll see the lyrics from San Francisco by Scott McKenzie, pertinent to the process this wine has gone through.

Mother Culture In The Cellar

Jocelyn is now creating her own mother culture in the cellar. She’s got her own Flor yeast, but she’s also introducing her children to life in the cellar.

“They’re doing punch-downs with me. Speaking their thoughts to flavour profiles, which is something I work hard on with them. They want to be involved and tell me what they’re smelling, and while there are some days where I feel like I’m not coping [with juggling motherhood and growing a brand], there are euphoric months too. I’ve had some great achievements, but it’s not just about the awards. Having my first bottle of Chenin and seeing it right through, to my first 3-Star Michelin listing in Cologne, Germany, was a big moment for me."

So Much More Than Just Jocelyn Hogan Wilson

In parting, we’ll leave you with one of our favourite quotes Jocelyn mentioned in an interview she gave Spice4Life. Here she proves that she’s so much more than just Jocelyn - she’s total motivation!

When asked how difficult it was being a woman in a male-dominated industry, Jocelyn shared this quote that her mother had told her and it was her mother’s wish for her four daughters on Women’s Day - all of which are incredible entrepreneurs. We thought that it offered a fresh perspective and simply had to be shared:

“Our generation is becoming so busy trying to prove that women can do what men can do that women are losing their uniqueness. Women weren’t created to do everything men can do. Women were created to do everything a man can’t do.” Inspired? We are - and luckily for us, she’s practically our neighbour!

To purchase any of Jocelyn's Hogan Wines, click here. If you're a foodie, look out for her wines on the menus at Chefs Warehouse Constantia, La Colombe, and Le Petit La Colombe. To stay up to date with latest releases and life in the cellar, follow Hogan Wines on Instagram and Twitter.

Limoenkloof - Our Labour of Love at De Zeven

Thu, 11 Feb 2021 00:00:00 +0200

The Month of Picking Love

At the beginning of the year, fittingly around Valentine’s Day, the vineyards in South Africa are bursting with fruit. Winemaking teams are up before dawn, checking, testing, waiting. Once the grapes are at optimum sugar levels, it is time for harvest. Due to the boutique nature of Limoenkloof, everything is done in a very personal manner. The same winemaker has been with us from the very beginning, Van Zyl du Toit, and he ensures that each vintage reflects the terroir of the Simonsberg region.

Each grape is lovingly handpicked, with as little disruption to the vines as possible. The grapes are then hand-sorted for quality, removing leaves and stalks and choosing only the best grapes of the bunch. They are then crushed to remove the juice, and the juice is placed into vessels for fermentation. This can take anywhere from a week to a month – or even longer! Once again: patience, patience, patience. As soon as the sugar is converted into alcohol, Van Zyl faces the tough decisions: which grapes will he blend, and how will they mature each wine?

Love Lives On - Even After a Fire

Limoenkloof typically grew four grape varieties on the estate, namely Sauvignon blanc, Shiraz, Merlot and Cabernet Sauvignon. However, in 2016 a fire destroyed one of the Sauvignon Blanc blocks which was then replaced with Chardonnay in 2017. Once again patience, patience, patience and after we watched the vineyard grow- 2021 will be the first harvest of chardonnay and we cannot wait to share this new labour of love with you

There’s Nothing ‘Single’ About Our Single Varietals

Typically, Van Zyl opts for single-varietal wines as opposed to blends, as this results in more focused flavours, rather than the more generalised tasting profile of blends. These four varietals are arguably the backbone of South Africa’s wine industry; while the reds are made with intention of quality, ageability and longevity, the Sauvignon blanc is actually transformed into a very unique Champagne-style Méthode Cap Classique (MCC).

Cheers to Love

Champagne and sparkling wines are known to be the wine of love. This is because of the beautiful marrying of the three grape varietals made in traditional Champagne, namely Chardonnay, Pinot Noir, and Pinot Meunier. The love between this trio is so strong that Champagne cannot be called Champagne if it includes any other imposing grape. The elegance and opulence of Champagne has inspired many a winemaker around the world to experiment with their own sparkling wines, and Limoenkloof boasts a Champagne-style sparkling wine made solely from Sauvignon blanc. As South Africans, we all love Sauvignon Blanc, so this MCC really is a match made in heaven.

Commitment to Quality

Limoenkloof places emphasis on quality versus quantity. While four wines might seem like an underwhelming portfolio, each step of the winemaking process is extremely personal, and exceptional care expressed. The wines are not made for a “quick fix,” but with a blossoming life of longevity in mind (although they definitely drink well young, too!)

This Valentine’s Day, share in the love of Mother Earth and her produce, the labour of love in the winemaking process, and the giddy excitement of trying out an exceptional wine from Limoenkloof for the first time at De Zeven. If you cannot spend a night or two with us, then we encourage you to show your love and appreciation for South Africa’s fine wines by supporting them during the month of love and beyond.

Our 6 New Year's Resolutions to You

Fri, 01 Jan 2021 00:00:00 +0200

At De Zeven, we've decided that the best way to stick to our "New-Year-New-Me" pledges is to tell you all about them so that you can hold us accountable. While our resolutions involve fewer workouts and kale smoothies, they certainly are important. They promise to make your stay with us even more spectacular in 2021.

1. Extend Poolside Happy Hour

Whether you're after a light island spritz, a margarita with a twist, or a bourbon drink that packs a punch, we want to offer cocktails that pair perfectly with our pool and unobstructed Banhoek Valley views. After all, no poolside afternoon (or morning) is complete without a fun cocktail in hand.

2. Add New Events to Our Schedule

Hopefully, 2021 will bring back face-to-face interactions so that we can all say goodbye to Zoom calls and screen shares. At De Zeven, we're situated directly between two of the Winelands' most popular destinations, Stellenbosch and Franschhoek. Both of these towns are synonymous with food, wine, and cheese festivals, and we hope to be your accommodation of choice if these events go ahead in 2021.

3. Reduce Single-Use Plastic

We're saying "no" to the moments on the lips and lifetimes in the pits (landfills) by reducing our single-use plastic wherever and whenever possible. While we focus on luxury redefined by upcycling materials, furniture, and supporting local artisans wherever possible, we need to make a pledge to nature too.

4. Help You Stick to Your Fitness Goals

We may not be a gym, but we are surrounded by the Banhoek Valley's finest hiking and mountain biking trails. Our 'personal trainers' are the hidden corners, inclines, and lookout points where you're always tempted to push further to get an even better vantage point or photo opportunity.

5. Drink Up The Gorgeous Views

If we can't get you out of bed and onto a hiking trail, maybe a no-sweat excursion will tickle your fancy? We have the most tempting - and convenient - of neighbours, as Bartinney's Tasting Shed is just a short walk from our parking area up through the vineyards. Here you can taste their delicious wines and Tempest Gin inspired by the seasons.

6. Encourage More Mindfulness

With a view as captivating as the Banhoek Valley, there's no doubt that De Zeven is the place to be when you're looking for some TLC. After the year had, we want you to make 2021 the year of mindfulness. Whether it be practicing yoga, reading a book, enjoying a spa treatment overlooking the valley, or simply meditating on our deck, we want you to be present in every moment during your stay.

A De Zeven Advent Calendar Just For You

Tue, 01 Dec 2020 00:00:00 +0200

1. Picnic at De Zeven

We've built a special picnic spot high above De Zeven where you can sit in the company of the toppling mountains or underneath the full moon while feasting on a generously-packed picnic basket.

2. Taste Erika Obermeyer's Wine at De Zeven

Taste Erika O's wines and meet the woman who calls De Zeven her tasting room home. Erika certainly inspires, both with her life story and wine philosophy, and you'll find yourself hanging onto her every word and sip of wine. Find out more about this incredible local Banhoek resident by reading our blog, "Erika O How You Inspire."

Photo credits: erikaobermeyer_wines (Instagram)

3. Watch Movies in Our Cinema Room

Whether it's a rainy day, romantic date, or the excitement of a movie night, we have the perfect space for an authentic cinematic experience - but with all your home comforts.

4. Take a Dip in the Pool

Our pool is idyllic and possibly the most tempting place to be during the summer months, which is why we don't blame our guests for choosing to spend their days poolside.

5. Exotic Cocktails

No poolside tanning session is complete without a fresh cocktail in hand - especially after the year of indoor anxiety we've all had.

Photo credits: king.mnich (Instagram.)

6. Hiking Routes Galore

The best time to set out on a hike would be early morning, before the summer's heat bakes the Banhoek Valley. We are truly spoilt for choice when it comes to trails, so whether you're a fitness fanatic or just looking for a leisurely stroll, there are inclines - and declines - to suit your ability.

7. Pack a Few Books

Claim one of our many hidden spots and become engrossed in a holiday read where page numbers no longer are taken into consideration, and time becomes irrelevant as you read late into the afternoon.

8. Wine Tasting at Bartinney

We have the very best - and most convenient of neighbours. Situated just a short walk up through the vineyards, Bartinney's Tasting Shed offers sustainably produced and delicious wines. For those partial to a full-bodied, buttery Chardonnay, you may strike up a love affair with the Bartinney Chardonnay 2018 - don't say we didn't warn you.

9. Gin Tasting at Bartinney

For those who'd skip the wine and sip a G&T instead, Bartinney is famous for its Gin Experiences. Here, guests are treated to an informative tasting of the Tempest Gin range - inspired by the seasons and infused with local botanicals and fynbos. Find out more about Bartinney's Tempest Gin in our blog here.

10. Enjoy a Light Lunch at Tokara Delicatessen

Get a taste of the local's favourite on the top of Helshoogte Pass at Tokara Delicatessen. This family-friendly eatery sells only the freshest produce, delicious meals, and award-winning olive oils and wines.

Photo credits: Tokara Restaurant & Deli, @eatokara (Instagram)

11. Mountain Biking Route

After all this talk about wine, G&T, and food, you'll probably feel the need to ride through the Banhoek Valley. Much like the hiking routes, there are routes for every skill level and once-in-a-lifetime scenic photo opportunities just like these.

12. Drink Limoenkloof wine

On your return, treat yourself to a glass of our house wine. Limoenkloof is made in the heart of the Banhoek Valley exclusively for De Zeven. Its easy-drinking and crisp tasting notes make it a firm favourite with our guests.

13. Finely Dine at Delaire Graff

For a special occasion, have us arrange a fine-dining treat at Delaire Graff, situated just 2-minutes up the road. Chef Kayla-Ann recently took over as the Head Chef, and her dishes certainly will please even the fussiest of palates. Read our November blog on Chef Kayla-Ann's food philosophy and experience here: "Delaire Graff's Latest Jewel: Chef Kayla-Ann Osborn."

Photo credits: Delaire Graff Estate, @delairegraff (Instagram)

14. Some TLC at De Zeven

Our mountains are therapeutic, our pool relaxing, and our staff will put you at ease, but sometimes what you really need is a spa treatment overlooking the Banhoek Valley, where a massage exfoliates life's daily stressors away.

15. Hillcrest Berry Orchards

A drive through the Banhoek Valley is never complete without a stop at Hillcrest Berry Farm. Here you'll find freshly baked pastries and the most delicious scones with clotted cream and jams - just as you'd enjoy them along the Devonshire coast. You'll be amazed by how many different types of jam you can choose from, and if you're anything like us, you'll keep going back to the trusty old strawberry jam.

Photo credits: Hillcrest Berry Orchards, (Facebook)

16. Art at Delaire Graff

If you're in search of seeing impressive Dylan Lewis sculptures, perfectly manicured gardens, and Tretchikoff's original Chinese Girl, then Delaire Graff is where you need to visit.

Photo credits: Delaire Graff Estate, @delairegraff (Instagram)

17. Oldenburg Vineyards

Unlike the other wine farms mentioned, Oldenburg has a different aesthetic and overall feel with its thatch ceiling and modern African interior. At the heart of the farm lies its iconic Rondekop. This is where vineyards were planted not too long ago and where the unique terroir has certainly influenced all of the wines produced from these blocks.

Photo credits: Oldenburg Vineyards, @oldenburgwines (Instagram)

18. Boschendal Market

Ask any Stellenbosh local, and they'll tell you that the Boschendal Market is the place to be during the summer months. It's packed with fresh vegetables, local wines, craft beers, and hearty food stalls with passionate vendors.

Photo credits: Boschendal, @Boschendal (Instagram)

19. Fresh Breakfast at De Zeven

During your stay, you will enjoy a fresh breakfast every morning. Still, we'd recommend that you take in the surrounding vistas with every bite, as few places in the world can compete with the beauty of the Banhoek Valley.

20. Sauna Room at De Zeven.

With all the challenges faced this year, a sauna session could offer the "reset" your body needs by getting rid of all toxins and stress.

21. Proteas Welcome You

Admiration can go a far way in the eyes of nature, so stop at the entrance of De Zeven and appreciate the majesty of the fynbos and Protea farm. Find out more about Proteas in our blog, "The Protea: The Flower of the Season and the People."

22. Yoga at De Zeven

Yoga at De Zeven is for anyone to try. While we don't have any classes or instructors, we invite you to explore yoga at your own pace and set up your mat wherever you please. Become mindful and connect body, soul, and mind with the atmosphere of the Banhoek Valley.

Photo credits: @cleaffpt (Instagram)

23. Walk Through Healing Gardens

Heal all that is broken by walking through the majestic and sensory gardens of De Zeven. This can be done to rediscover yourself, reconnect, or just to relax.

24. Tokara’s Olive Oil

There is probably plenty of olive oil being tossed into pans, roasting pots, and salads with Christmas Day tomorrow, so we'd suggest visiting Tokara and discovering their award-winning olive oils.

Photo credits: Tokara Restaurant & Deli, @eatokara (Instagram)

25. Christmas Day

From our family to yours, we wish you a Happy Christmas. May today's activity include plenty of meaningful conversations, poured wine, family recipes - and kitchen successes - and memories that will lift the spirits of 2020.

Nature and Art’s Parallels along the Stellenbosch Art Route at De Zeven

Mon, 02 Nov 2020 00:00:00 +0200

At De Zeven, we’re committed to showcasing not only just the best of the Banhoek Valley but the best of the Stellenbosch art route. Throughout our open spaces and rooms, we feature masterpieces from the likes of local artists, Karen Wykerd, Elise MacDonald, and Liffey Joy. While you may recognise these names, join us in exploring the works and stories behind these famous faces.

Karen Wykerd

As a Johannesburg College of Art graduate, Karen Wykerd, fuses the colours of the sky with Cape Town’s city landscapes, creating some original impressionist paintings which can be found in Room 5. Wykerd finds inspiration through the surroundings of the vibrant city by documenting each and every detail with sketches and incredible colour schemes. The sharp geometric lines of the cityscape are juxtaposed with De Zeven’s softer hues and curves - especially noticeable when you look outside at the surrounding natural vistas.

Elisa MacDonald

The Pool Rooms at De Zeven greet you with the self-interpretive work of Elise MacDonald, who specialises in the merging of fantasy and realism. MacDonald allows her work to transform and expose itself, layer by layer, with her eccentric use of colour. The meticulous detail of the flowers and birds bring a sense of photographic vividness to the surreal tone of her paintings, which create a beautiful narrative as enigmatic as the natural charm encompassing the lodge.

Liffey Joy

Cape Town-based Liffey Joy’s monochromatic abstract works compliment Room 4 with their natural and metallic tones. Going back to her roots of experimentation, Joy paints with an absolute expression as she explores new ways of relating colours to materials like ink, acrylic, wine, potassium permanganate, and Epsom salts. Her work is referred to as “planned chaos” as the textures from these materials create a magical feel within organic parameters.

The Morphing of Art at De Zeven

As in nature, De Zeven’s slow metamorphosis continues throughout the year. It is reflected through the artwork, which gradually changes and welcomes new seasons, new artists, and fresh perspectives. Much like your stay with us, which will never seem the same, although the five-star experience will always remain.

The Protea: The Flower of the Season and the People

Fri, 18 Sep 2020 00:00:00 +0200

Every day as we venture up the fynbos-lined driveway of De Zeven, we're filled with pride. Not because we see our lodge basking in the African sun, but rather we're reminded of the beauty of our nation thanks to the many proteas dotting our surroundings.

South Africa's proteas have become one of our greatest exports – and we're not talking about cricket. They're often used in bouquets thanks to their regal beauty, turning brides' dreams to more than just a reality – but instead, exceeding their expectations. They're celebrated the world over in décor and design, and while internationals fly them in, we're lucky to have them quite literally on our doorstep.

The Flowering Potential of Our People

So, where did it all begin for these prolific flowers? In 1976, the King Protea was declared South Africa's national flower, appearing on our coat of arms. Still, many of its smaller – yet equally beautiful - family members flourish in the Cape Winelands, with many calling De Zeven their ‘home.'

Proteas are synonymous with resilience, strength and the ability to adapt and overcome the most inhospitable and testing of conditions. These are all characteristics that resonate with our culture, values, and what it means to be a South African. According to our government, the protea represents the "flowering of our potential as a nation," - a sentiment which rings truer now than ever before.

With wildfires a common occurrence in this part of the world, proteas rejuvenate and regrow, irrespective of the damage done. The protea inspires us, and we firmly believe that we will get through this testing time, both as a nation and an industry that shows off the very best of South Africa to the world - much like the protea.

Meet De Zeven's Captivating Proteas

During a stay at De Zeven, reawaken your senses surrounded by the many different types of proteas featured in your room and our gardens. Here are some of the proteas predominantly found in the Banhoek Valley:

Pincushion Protea

While most plants are just waking up from their winter's nap, Pincushion Proteas use this opportunity to show off their dramatic look, and it's no surprise where they get their name from - although some may say that it could have been called the 'Fireworks Protea.' This low-maintenance plant would suit those who haven't been blessed with green fingers as it pairs well with succulents.

King Red Madiba Protea

In honour of the late President, Nelson Rolihlahla Mandela, the King Red Madiba Protea is one of the most vibrant flowers found and is also one of the most highly sought-after proteas in the world. It tends to flower from July through to September – just in time for Heritage month. Much like Mandela's tenacity and resilience, King Red Madiba Proteas can withstand some of the most testing conditions.

Red Beaut Protea

More than just a blossom, this Red Beaut Protea demands your attention and camera to capture its fluffy tips and glorious colours. If there's no room for a king in your flower vase, then a Red Beaut Protea should take the throne. You can expect to see this protea from May through to July – giving you just another reason to visit De Zeven during the Winelands' secret season.

To find out more about the other flora on offer at De Zeven, read our blog: "The magic of Fynbos & where to find it in the Banhoek Valley."

Erika O How You Inspire

Wed, 05 Aug 2020 00:00:00 +0200

She's been described as a 'superhero' by prominent wine writer, Daléne Fourie, who said, "it would seem to be that in order to become a superhero, you've got to suffer a bit" – something Erika certainly has done, but before we cue the violins and pull out the tissues, meet the inspirational woman behind Erika O wines.

For some, running a brand named after yourself could be perceived as somewhat self-indulgent. Still, once you get to know Erika, you'll immediately warm to her gentle nature and realise that she has done far more than just earn the right to name her wines Erika O - it would be sacrilege if she didn't.

Humble Beginnings

Born in the town of Sutherland, best known for its telescope and winter snow - and not much else - Erika grew up on her family's sheep farm in the arid Karoo. She fondly remembers spending hours exploring the veld with her canine companion, enjoying the simple pleasures of farm life, which explains why nature has always been in her blood. She says, "a lot of what I am today, and my winemaking was imprinted in Sutherland, because I had this amazing connection with nature, thanks to the rawness of the Karoo."

While growing up in a small town in the Northern Cape is certainly not the worst thing to happen, Erika's most significant challenge came from something she had no control over. Since childhood, she has suffered from a progressive eye disease called Keratoconus. Her round cornea gradually bulged into a cone-like shape until her vision became so distorted that she was forced to get a cornea transplant to regain her sight. This meant that for the majority of her illustrious career, she had limited vision until 2016 and 2018 when she underwent two cornea transplants.

With a lack of depth perception and disappearing sight, Erika still went hiking in the Helderberg Mountains. She would often need help navigating her way around the cellar with all its staircases and equipment. While her sight was failing, her heightened senses and meticulous memory helped her create wines that won her many accolades. Yet instead of talking about them, she brushes them off with, "for me, it's about having people enjoy the product, rather than the product's status."

"There's No Point in Anything in Life if it Doesn't Make You Happy" – Mr Graham Beck.

Her career started at Kleine Zalze before she was chosen by Mr Graham Beck himself to become the winemaker behind the brand's still wine range, a position she held for twelve years. As a woman in a male-dominated industry with a reluctance to change, Erika only has praise for the men she has worked alongside. She holds fond memories working with Graham Beck and his wife, with whom she shared a close bond up until they passed. She recalls Mr Beck's motto of, "there's no point in anything in life if it doesn't make you happy" – and says this is something that has stuck with her wherever she goes.

Working in Franschhoek at Graham Beck's cellars was something that made Erika content with life. "I was so in love with my job, and it came through when I started winning awards. I remember locking the cellar every day and looking at the mountains, thinking, someone pinch me. I poured everything into my wines." After just a year of working there, Mr Beck told Erika, "I want you to start your own wine label," something she says "was so visionary of him, and at the time I said 'no, that's crazy! I love my job.'" However, all good things must come to an end. When Graham Beck stopped producing still wines, Erika lost her cellar home and realised that she needed to find what makes her happy again.

Losing Sight

By 2016, Erika had hardly any sight in her left eye and only a little bit more in her other. She couldn't drive, had no real idea of what to do, as her future in wine was uncertain under the Graham Beck brand after Mr Beck's passing. She had to move out of her cellar, which she recalls "was like a divorce, and I had to give up everything I had worked for. It felt like the carpet had been pulled from underneath me."

From award-winning female winemaker to someone who barely resembled her old self, Erika had lost sight of the person she once was. You must realise that this is the same woman who introduced herself to Johan Rupert - one of the most intimidating men in the world - with, "Hello, I'm Erika, and I'm the most beautiful girl from the Karoo." She had lost her identity and struggled to find her calling of what to do next.

Graham Beck's words of, "I want you to be happy" kept running through her mind. She realised that she had to get her life back, even if it meant taking a step into the unknown and starting her own wine label. Without a cellar home, without her own vineyards, without her sight initially, and with everyone telling her to stop making wines, Erika persevered, sourced grapes, and launched Erika O wines. She also had her first cornea transplant in between this all. After her surgery, she nearly lost her eye and her recovery of an estimated seven months turned into two years and many operations later.

Yet during this time, she still managed to create wines using varietals and blends that she truly loved and believed in. She was no longer producing commercial wines, she was making wines of her own, wines that were "a reflection of the vineyards and farmers behind it." The world noticed - even though Erika didn't expect it to.

"Success is Bred by Focusing on the Smaller Things" – Erika Obermeyer

Towards the end of 2018, she attended the 2019 Platter's awards feeling insecure and recovering from her second eye surgery. She had isolated herself from the industry so much so that people were visibly shocked to see her. A few days before the event, she questioned if she had done the right thing and asked God for direction on whether or not she should carry on. Luckily, the Platter awards were the sign she needed after taking home the coveted '2019 Newcomer Winery of the Year,' and achieving two 5-Stars for her vintage debuts.

Looking back, Erika reflects, "I started hiking the Helderberg again, and as I approached each step I treated it as though it were a goal, a moment, an action that was taking me closer to where I wanted to be. I mimicked the heights of the mountain with my business and life goals. For me, success is bred by focusing on smaller things, because it all forms part of a puzzle that will eventually come together."

Home at De Zeven

Up until December 2018, Erika still had no permanent cellar space or venue to host wine tastings. While her rented farmhouse in the idyllic Banhoek Valley certainly had the views, it was no space to welcome guests. She needed a home where her wines could be enjoyed in the same way that they were made – looking at the mountains and reflecting on their natural beauty. To this day, Erika will not blend or even crush grapes if she doesn't have a view of nature or mountains to draw inspiration and energy from.

After driving past De Zeven's gates every day, Erika decided to introduce herself to the woman who created this masterpiece, Siobhan Meyer. The two fellow entrepreneurs hit it off immediately, and naturally, De Zeven became the tasting room of Erika O wines. Since then, Erika has signed many importers and sold cases of wine from the comfort of De Zeven's lounge. We invite you to taste Erika O's range of wines which capture a sense of place and forge a unique sense of style.

What's Next

It takes an indomitable spirit and bold vision to do what Erika has done over such a short time, but she is still expanding her range of wines. Wine writer Janice Robinson summed up Erika's journey perfectly when she wrote, "introducing a brand and wine without a history, an estate or heritage presents a unique challenge. It does, however, offer the opportunity to explore the wine's soul, its magical origins and the philosophy that brings all the elements of great winemaking together." Erika Obermeyer is a force to be reckoned with, and her love for what she does translates in the bottle. She has an aura of positivity and warmth that you can't help but gravitate towards, and we encourage you to meet her during your stay at De Zeven.

In the future, she hopes to add a chardonnay to her range, saying, "I would like to make a chardonnay which showcases the knife's edge between fullness and weightlessness. Where the broadness of fruit, acidity and texture meets. A chardonnay with both power and balance." As a female winemaker, Erika believes that there are some things that women can do better. "We are very much more detail-focused and we can multi-task. In winemaking, we have a sense of knowing where things could go wrong." During your stay with us, experience a wine tasting with the unpretentious and approachable Erika Obermeyer and taste what she means by this.

Women in wine are the perfect pairing.

If you'd like to support Erika O during these times, order her wines here for delivery once restrictions are lifted. To find out more about her international distributors, email info@erikaobermeyerwines.co.za.

A Taste of Local at De Zeven

Thu, 23 Jul 2020 00:00:00 +0200

To start off, we can all thank Queen Anne for making gin the popular drink it is today, and this month we’re raising a glass to our local gin distillers at Bartinney Tasting Shed, just a short walk from De Zeven through the vineyards.

Gin has come a long way since its days served in Buckingham Palace. It's now a highly fashionable drink not scoffed at by your single malt-sipping brethren - making it the perfect gift for fathers, friends, and family. We’re proud to have the local The Tempest Range stocked at De Zeven, and while you cannot taste it now, we can tell you a bit about it, giving you an idea of what to expect during your next stay with us.

The Tempest Gin

The Tempest Gin is named after a violent storm (tempest), and Cape Town definitely lives up to her name of The Cape of Storms. These storms bring snow to the highest peaks and shape the environment that grows the bountiful fynbos botanicals, sculpting The Tempest Gin's uniqueness.

There are four variants in The Tempest Gin range, reflecting the signatures of all seasons. Most recently available are Autumn and Winter. The Autumn variant has bursts of citrus peel and woody, fragrant rosemary notes, making every sip smooth and sweet. On the other hand, the winter variant mirrors the Cape's winter rainfall, with hints of earthiness reminiscent of the wet soil and a distinct herbal note thanks to the combination of Citrus Buchu and Confetti bush botanicals.

If you’d like to support Bartinney during these times, order a bottle (or two) of The Tempest Gin to be delivered post-lockdown. You can find out more here.

Barker and Quin tonic

To get the exact taste of a G&T poured at De Zeven, be sure to add a Barker and Quin tonic, which not only tastes like the finest Indian tonic; it's also made locally in Paarl. This designer tonic was created by oenologist Hanneli vd Merwe and her long-time colleague and friend, Chris Wium.

Barker and Quin tonics use only the highest quality natural products from Africa, with its citrus flavours and spices created from distilled essences, and the quinine harvested from the bark of Cinchona trees in the Democratic Republic of Congo. All of these ingredients are then combined together with spring water from the Breede River in the Slanghoek Valley.

A shot of The Tempest Gin topped with a Barker and Quin tonic, promises an authentic taste of an African G&T for those looking to create a unique gourmet drinking experience. However, the De Zeven way to drink this would be in the privacy of your room, while admiring the Banhoek Valley in the comfort of your Made With Love robe.

Made With Love Clothing

Made With Love was established in 2010 by designer, Debbie-Lee Patterson. She was inspired to create a collection that's not all about following current trends, but rather her own expression of unique clothing for young women who love fashion. Her floral robes are exceptionally silky soft and will ease you into the holiday mood.

They also compliment your G&T and create moments that demand capturing and sharing – just be sure to tag us in your posts, as we love to see De Zeven through your eyes.

A Carrot Cake Recipe That Wedding Dreams Are Made Of

Wed, 24 Jun 2020 00:00:00 +0200

In preparation for a wedding shoot we recently hosted, we got the chance to show off our semi-nude carrot cake – on-trend and perfect for the bride who wants a cake offering a blank canvas to decorate with flowers. The cake itself will please even the fussiest of palates, and you'll probably find wedding guests reaching for another slice - when no one is watching, of course.

This popular semi-nude frosting is not so much bare, but rather beautiful, complementing the exposed walls, rustic style and relaxed charm of De Zeven. If you were to book your wedding with us, we would delight in creating a cake to match your particular style and vision - giving you one less thing to worry about. Rest assured, your centrepiece will have the love and nostalgia of a home-baked cake with all the decadence of a cake from a pâtisserie.

Carrot cake is rich eating and has been served to guests worldwide, from George Washington's parties to early 20th century American bakers preparing the cake as an exotic German delicacy. A century prior, French cookbooks written for wealthy kitchens published recipes for carrot cake. There is nothing humble about the carrot cake. It is best suited for celebrations of the highest standard - like your wedding day.

Lucky for you, regardless of the season or occasion, you can now try the not-so-secret De Zeven recipe. You don’t need any fancy equipment, and you may find that you have most of the ingredients already waiting for you in your pantry.

Recipe and cake credit to our in-house baking queen: @corinas_homemade_kitchen

De Zeven Carrot Cake Recipe

Serves 12 slices

Ingredients:

2 large eggs at room temperature

175g molasses sugar

200ml sunflower oil

200g coarsely grated carrots

225g cake flour

1 tsp baking soda

2 tsp ground cinnamon

1 tsp grated nutmeg

115g roughly chopped pecan nuts

Method:

1. Preheat oven to 190°C.

2. Beat the eggs using an electric mixer until well blended.

3. Add the sugar and oil before mixing well.

4. Add the grated carrots, sift in the flour, baking soda and spices, then add the nuts, before using a spatula to fold all ingredients together until just incorporated.

5. Grease and line a 20 cm cake tin with baking paper.

6. Spread the mixture into the prepared cake tin and bake in preheated oven for 40-50 minutes until the cake has nicely risen, firm to touch, and has begun to shrink away slightly from the edge of the tin.

7. Tip: If you're not sure if it's ready, stick a knife into the middle, and if it comes out clean, the cake is ready to be taken out.

8. Cool in the tin until just warm, then turn out onto a cooling rack.

9. Tip: Place the cake in the refrigerator overnight in an airtight container, before icing.

Cream Cheese Icing

Ingredients:

300g full fat cream cheese at room temperature

Finely grated rind and juice of 1 lemon (optional)

3-4 tbsp icing sugar

Method:

1. Beat the cream cheese to soften it using an electric beater.

2. Add in the lemon rind and juice (optional step).

3. Finally, sieve in the icing sugar to taste and beat until there are no lumps.

See De Zeven With New Eyes

Tue, 19 May 2020 00:00:00 +0200

Live Slow

We have realised that we need to live slower, be in the moment - but really be in the moment - taking in all its intricacies, details, colours, and not constantly thinking about "what's next". Life is a sensory experience, and our senses need a re-awakening filled with experiences that challenge them, and take them on a journey like never before. Our senses deserve to be appreciated more and given centre stage to explore their surroundings. We don't need to look overseas or to an exotic island with piña colada's on tap for a sensory holiday. No. We need to rediscover the beauty of our very own country which has it all and so much more - it's lekker.

The Best Place Is Home

There's just nothing quite like home, and it's time we all revisit 'home' and give her some much-needed love and attention. When we welcome you back to De Zeven - rest assured it will be just now - we encourage you to see the Banhoek Valley like never before. Experience her beauty from more than just your suite's private balcony, or the comfort of our open space living with panoramic views. Taste the valley's sumptuous wines on offer that rivals some of the best in the world. Walk through her vineyards, see her from new heights, and taste her excellence at one of the many fine establishments surrounding De Zeven.

Sensory Journey

The best way we know how to guarantee this sensory experience is to present you with our latest Staycation Winelands Voucher offer. It gives you all of the above and more, taking you on a sensory journey, popular with people from all over the world, yet relatively undiscovered by locals - making it the perfect place to visit once this ends.

Time Is Not Lost

You may have missed out on birthdays, anniversaries and celebrations with family and friends, but that doesn't mean you have to skip a year. Postpone and give them the gift of travel with our Winelands Staycation Voucher. You'll be giving more than just a holiday; you'll be gifting hope and giving someone something to dream and get excited about when they need it most. For now, we are waiting to welcome you back and making sure that De Zeven is at her most beautiful for when you visit next.

A Symbol of Hope When We Need It Most

Sun, 19 Apr 2020 00:00:00 +0200

Days would gradually hint at the changing of seasons, offering us sunsets that crept in earlier, which no camera could ever capture the way our eyes did. Yet it’s finally Easter all over again. While this would usually summon the beginning of new life in the Northern Hemisphere, in South Africa, it would be a reminder that our time to go into hibernation is coming. Yet, this year the reminder is not so gentle.

Turning Inwards

We’re not sure just how long we will be in hibernation for, but that doesn’t mean we shouldn’t appreciate it. We realise that we cannot actually hibernate, but in these colder months of the year, we are drawn to something similar. De Zeven offers the perfect winter hideaway spot with luxury, private suites and comforting open yet intimate spaces. However, we know that time spent with us is not possible this year-round. Yet that doesn’t mean you can’t turn your own home into a place where you can dream and contemplate, turning inwards to reflect on life outwards.

Fulfilment

We sometimes wonder if perhaps this - albeit necessary - ‘hibernation’ is a blessing. It will give us the ability to appreciate our precious time spent with loved ones, and to look for the beauty around us, outside our home windows, on our drives to the shops, and to be actively involved in small acts of kindness shown to strangers. At De Zeven, it’s easy to find beauty when surrounded by majestic mountains, covered in trails offering different perspectives of the Banhoek Valley. Still, we too sometimes take for granted this magical place we get to call home. We’ve promised ourselves that once this is over, we will be far more appreciative of every morning, every sunset, and waking up to ever-changing views.

Appreciation

While we promise to look after our piece of heaven just for you, we look forward to welcoming you back with fresh eyes so that you can see the Banhoek Valley like never before. As Marcel Proust eloquently says, “the real voyage of discovery consists not in seeking new lands, but seeing with new eyes” - something we have all learnt to do.

Stellenbosch Triennale: Reimagining Our Future Through The Lens of Art

Tue, 17 Mar 2020 00:00:00 +0200

The patient art of wine making, culinary delights and traditional Cape Dutch architecture has historically been associated with the Stellenbosch creative scene; but with the start of a new decade comes a refreshing and necessary kind of artistic expression through the inaugural Stellenbosch Triennial. This exciting new art exhibition opened on 11 February and will be running until 30 April, transforming this old, historic town into a destination for multidisciplinary contemporary art from across the African continent.

(Images: Stellenbosch Triennale Curators’ Exhibition Opening, Stellenbosch Triennale, 2020)

Chief curator Khanyisile Mbongwa hopes that through this exhibition we will be able to begin the process of healing through looking at the divided past, the collective present and the imagined future, by showcasing work from all over Africa for the world to see. “It takes public art in Stellenbosch to new heights in terms of its international reach, the scope and variety of the art to be showcased, as well as its intention to place creativity in critical dialogue with society.” (About | Stellenbosch Triennale, 2020).

(Image: On the Cusp Exhibition, Stellenbosch Triennale, 2020.)

The Stellenbosch Triennale features installations, dialogues and film as a responsive medium to the shifting landscape of visual engagement. Artists are completely free to expand on these traditional visual art mediums in however way they want. Unlike most festivals in town, you won’t have to contend with traffic and limited parking as this exhibition is best enjoyed on foot, giving you time to reflect on the deeper messages and engage with different perspectives or narratives along the way. With a total of eight exhibitions spread over Stellenbosch, you can access the map and plan your route here: map.

With art, you can do anything, and the Stellenbosch Triennale is testament to this, paving the way forward and asking us to think about the other not through connections but through the complexities of division.

(Image: On the Cusp Exhibition, Stellenbosch Triennale, 2020.)

The Loves of De Zeven

Fri, 14 Feb 2020 00:00:00 +0200

Things Our Guests Love About De Zeven

Because it's February, we thought it apt to celebrate a few of the things our guests have mentioned loving about staying at De Zeven - and these are the things we love about our slice of paradise as well. With nature enveloping us from all sides, it's no wonder that its treasures play such a big part in our adoration of the valley, as well as our guests'. Here is a list of some of the De Zeven favourites.

1. The Swimming Pool

A relaxing respite at the end of an exciting day in the wine valley of Stellenbosch, Franschhoek and Banhoek, our pool is always cool and very popular among guests.

2. De Zeven Breakfast

We've heard again and again how our breakfast pleases guests endlessly. Prepared with love and attention to detail, we delight in seeing our guests enjoy their breakfast with views over the valley.

A Cape Town visitor said the following: "We loved our weekend getaway. The staff, facilities and location were amazing. Understated elegance with beautiful art, comfortable furniture, well designed communal spaces, lovely pool and deck. Breakfast was exceptional and the hospitality outstanding."

A guest from Russia wrote: "Everything is perfect! Views are breathtaking! Breakfast is out of this world! Staff is brilliant! We decide to have 1 more night immediately when we came to this heaven! You will never forget this place."

Our chef sources fresh local produce and ingredients to create meals that are satisfying and packed with taste. Although we don't serve lunch or dinner - as we encourage guests to explore the numerous restaurants and wineries in the area - we pride ourselves on our breakfasts that are both nutritious and incredibly tasty. We also offer cheese platters on request.

3. The De Zeven Vibe

Difficult to explain to those who haven't visited, De Zeven has an ambience that makes guests feel at peace. It's a place to breathe, to sit back and reflect, and a place that has been compared to heaven. We are truly thankful for our guests' good energies around our property and its because of this that we can continue to attract happiness and success.

A Switzerland guest wrote: "Fantastic lodge with breathtaking views of the surrounding mountains, big comfortable rooms and beds, wonderfully and very zen communal spaces, lovely decorations, fantastic staff, delicious breakfast; we wanted to never leave."

A guest from the USA, who visited us in January 2020, wrote the following: "De Zeven is a beautiful guest lodge nestled between Stellenbosch and Franschoek. We chose it based on the reviews, close proximity to both towns and the mountain views. Everything was perfect! The rooms are very comfortable. Ours had a view of the mountains and the pool. Comfortable beds and great bath products as well. The lodge is small but has a small family feel. Staff are very friendly, a delicious breakfast is served each morning with coffee, juices, fresh pastries, and a few made to order selections. Everything we tried was superb. The pool was relaxing each day after wine tasting. You can order a nice bottle of MCC or Rose Chenin Blanc from the bar or bring your own from one of the wineries and they gladly chill it down for you."

4. Attention to Detail

With small touches of creativity and consideration for guests around the lodge, we take extra care with placement of art pieces, objects, books and flowers throughout the property. We love that our guests appreciate this.

A guest from Hungary wrote: “Our stay at DeZeven was beyond words. Gorgeous contemporary design both in the rooms and in the common areas, stunning views no matter where you stand, attentive and friendly staff and a delicious, rich breakfast. We needed some flexibility with our reservations and Siobhan was so helpful in accommodating our requests. We can’t wait to return!”

5. Our Fantastic Neighbours

We've mentioned the wineries around our property often and we always encourage guests to explore and meander to neighbouring farms. Guests have mentioned ease of organising transport - and we can also organise a taxi on your behalf - while some excellent wineries are within walking distance of De Zeven.

To every guest that has showed us love, we thank you. De Zeven is what it is today because of our guests' continuous support and generous input. We look forward to welcoming you back.

De Zeven: Framed by Banhoek

Mon, 20 Jan 2020 00:00:00 +0200

The Beautiful Banhoek Valley Back Then

Despite its extraordinary natural beauty, the Banhoek Valley over Helshoogte Pass outside Stellenbosch remains relatively unknown. Yet few regions in South Africa can claim such a rich and fascinating history, from the arrival of early settlers, slaves and farmers through to the present day.

In this valley, some of the finest examples of early Cape Dutch architecture and buildings are contrasted with ultra-modern, enormously sophisticated wineries. In addition, some of the earliest villages established by freed slaves are a reminder of the country’s past, describes Beautiful Banhoek, a book capturing the essence of this fertile valley created by Keith Phillips and Susan Hayden, and with an introduction by Cape Herstorian Tracey Randle.

"In this corner of the earth, surrounded by a majestic ring of mountains, a visitor travels back in time to a place where the pace of life slows to a leisurely stroll amidst rows of perfectly lined vineyards and orchards. Here in the valley, there is a cadence to the farming activities as the rolling seasons dictate the tempo of everyday life."

Preserving the Banhoek Present

Today, a group of winemakers have collaborated to form a collective, called the Banhoek Collective, in an effort to showcase this unique area's wines and the accompanying valley.

Writes Malu Lambert of Port2Port: "You can’t talk about the Banghoek without mentioning its beauty. As I drive up Helshoogte Pass, mountain ridges and koppies swell and disappear like an ocean bearing current. Twists and turns reveal new views to be dazzled by, as the wine estates rise up amongst the rock and fynbos curves."

In the collective are Bartinney, Capensis, Delaire Graff, Erika Obermeyer Wines, Hogan Wines, Miles Mossop Wines, Oldenburg Vineyards, Thelema, Tokara, Vuurberg and Zorgvliet. At a gathering of the collective, Lambert recorded the winemaker of Oldenburg, Nic van Aarde, saying: “This valley creeps into you. When I drove here for my interview, I was wondering if I was doing the right thing—leaving a big, established brand, to work at a smaller, boutique estate. I saw this view of the Rondekop [round mountain] and I was mesmerised. I knew instinctively then it was the right move.”

Lambert also recorded Tokara's viticulturist Aidan Morton saying: "Banghoek is the coolest Wine of Origin ward in the Stellenbosch area." She then notes that the region's vineyards are planted at elevations of between 350m and 640m.

Our neighbours at Bartinney, whom we often refer guests to, produce wines that have a cool-climate minty-ness. "If managed correctly," says Ronell Wiid, winemaker of Bartinney, "it becomes a fine characteristic of this region."

Built to Celebrate Banhoek

As those who have visited us know, our guest lodge has been built to capitalise on the magnificent views over the Banhoek Valley. Whether you are reading a book in the lounge, sipping a glass of wine on the balcony, taking time out in the sauna, or simply strolling through our garden, the Banhoek Valley is there to frame every moment.

De Zeven Then And Now: Looking Back at Our Year of Growth

Tue, 10 Dec 2019 00:00:00 +0200

Situated on one of the few smallholdings in the Banhoek Valley, De Zeven is just shy of 4ha of land that has seen a remarkable transformation since the Meyers (Uys and Siobhan) took ownership. The gently sloping property had little garden to speak of and required enormous landscaping to provide a foundation for what was to come. Soils were improved, compost trucked in, endless paving pulled up and retaining walls built to create the attractive terracing of the property.

“When this property came up for sale there was nothing here, just an old farmhouse, but Uys fell in love with the view. I think he was excited to create another garden! It was my task to come up with an idea for using the property and one that made the most of these incredible views,” says Siobhan.

The Meyers then turned to Rentia Hobbs of landscaping consultancy Once Upon a Garden. For the past two years, Rentia has been closely involved with the award-winning South African displays at the annual RHS Chelsea Flower Show and she did a remarkable job of creating a living tapestry of water-wise flora on De Zeven’s bare site. “It was very much a blank canvas,” she explains. “From the beginning Uys and Siobhan wanted a low-maintenance garden that still contributed to the architecture and character of the property.”

And that blend of heritage and contemporary architecture in the lodge is subtly reflected in the layout of the garden. “We have a little bit of everything, from cottage English to arid aloes to succulents and water-wise wild grasses that take up nearly half of the garden,” Rentia points out.

The plantings of the central courtyard are particularly impressive, with a blizzard of colourful bush sage, fragrant rosemary and eye-catching strelitzias, and there’s a pathway of pavers, interplanted with ground creepers, that leads towards a wooden deck and rimflow pool.

It has been a remarkable year at De Zeven since we opened our doors. We are grateful for the contributions of our dedicated team and the joy this property has brought for many guests. May we continue to flourish not only in our garden, but also in our efforts to celebrate the Banhoek Valley.

Shades of Sunrises at De Zeven

Mon, 18 Nov 2019 00:00:00 +0200

What exactly is Sunrise?

"Sunrise is the moment when the upper limb of the sun appears on the horizon in the morning. The term can also refer to the entire process of the solar disk crossing the horizon and its accompanying atmospheric effects. Although the sun appears to "rise" from the horizon, it is actually the earth's motion that causes the sun to appear. Sunrise actually occurs before the sun truly reaches the horizon because Earth's atmosphere refracts the sun's image." - Wikipedia.

The colours of Sunrises

Have you ever wondered why the sky lights up in pinks, oranges and reds during sunrise and sunset?

"Air molecules and airborne particles scatter white sunlight as it passes through the earth's atmosphere. As a ray of white sunlight travels through the atmosphere to an observer, some of the colours are scattered out of the beam by air molecules and airborne particles, changing the final colour of the beam you see. Because the shorter wavelength components, such as blue and green, scatter more strongly, these colors are preferentially removed from the beam.

At sunrise and sunset, when the path through the atmosphere is longer, the blue and green components are removed almost completely leaving the longer wavelength orange and red hues seen at those times. The remaining reddened sunlight can then be scattered by cloud droplets and other relatively large particles to light up the horizon red and orange." - Wikipedia

Tips for capturing the Sunrise at De Zeven

Rising with the sun is not everyone's cup of tea, but if you are willing to make the sacrifice, you might be duly rewarded with breathtaking scenes as the sun breaks over the Banhoek Valley.

Get up half an hour before sunrise, that's around 05:15am in summer, as the sun rises at approximately 05:45am.
Find a comfortable spot to set up your camera, whether you have a tripod or not.
Play with your settings, such as aperture, ISO speed and shutter speed. There is no right or wrong.

Nature TTL recommends the following: "An aperture of f/16 is going to work best for photographing sunrise and sunset scenes that feature foreground. The reason behind this is simple: it will allow as much of that scene to be in focus as possible. If your scene was a reflection, for example, and you didn’t have any foreground features, an aperture of f/7.1-9 will work better because you don’t require relatively close objects to be in focus.

ISO measures the sensitivity of the image sensor in your camera to light. The lower the number, the less sensitive your camera will be to light. A higher ISO will result in grain and noise, lowering the image quality. For sunrise and sunset, a low ISO is going to be more beneficial in producing the best quality image.

A slower shutter speed will allow you to convey movement, which can work well with clouds, lakes and rivers. Your shutter speed will vary throughout the time which you are photographing because of the light continually changing in the landscape. Generally, a sunrise or sunset shutter speed can be between 1/40 of a second right up to 30 seconds."

We would love to see your sunrise shots at De Zeven Guest Lodge; share your pics and tag @de_zeven_guest_lodge or hashtag #dezevenguestlodge.

The Spring Colours of De Zeven

Mon, 02 Sep 2019 00:00:00 +0200

The spring/summer 2019 colour palette

The forerunners in colour trends, Pantone revealed the colours of the season for Spring/Summer 2019.

The Pantone.com website revealed the following: "The mindset for Spring/Summer 2019 reflects our desire to face the future with empowering colors that provide confidence and spirit; colors that are uplifting; joyful hues that lend themselves to playful expressionism and take us down a path of creative and unexpected combinations. This season’s report features the top 12 stand out colors, as well as current takes on the four classic neutrals."

As seen from the Pantone colour palette above, the vibrant colours of Fiesta, Jester Red, Turmeric and Living Coral are prominent, and variations of yellow and rich greens feature throughout.

What the colour palette means for fashion and decor

Pantone.com continues, "Bringing together high fashion and street style, the mindset for Spring/Summer 2019 transcends seasonality for both men’s and women’s fashion. Vibrant without being overpowering, highlighted shades illustrate our desire for authenticity and our continued need for creativity and relatable, accessible design."

This resonates with us at De Zeven as we strive to integrate colour in our design that speaks of a lifestyle of "the new luxury" - to bring our guests experiences that are grounded in nature and uplift their spirit.

The influence of colour at De Zeven

Avid followers of local art, the owners of De Zeven enjoy pops of colour in the delicate objects d'art at De Zeven. When visiting the lodge, guests will feel the same sense of immersion in a subtle world of colour, where objects are tastefully placed to compliment the furniture and architecture.

Often inspired by the colours found in the natural surroundings of the Banhoek Valley, De Zeven's look and feel is a celebration of the area and its rich treasures.